Blueberry Cinnamon Pancakes

2    c. sifted flour
3    tsp. baking powder
1/4  c. sugar
1    tsp. salt
1/2  tsp. ground cinnamon
1-1/2 c. milk
1/4  c. shortening, melted
2    lightly beaten eggs
1-1/4 c. fresh blueberries

Mix flour, baking powder, sugar, salt and 
cinnamon.  Add milk, shortening and eggs.  Mix 
lightly and stir in blueberries.  Spoon batter 
onto lightly greased hot griddle.  Cook on 
both sides, turning once.